The information given on this website is given in good faith.
Much of the information is based on traditional herbal practices.
Always consult your Doctor or other Qualified Medical Practitioner before making any changes to your diet or taking any herbal remedies.
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Carrot powder: The carrot gets its characteristic and bright orange colour from ßcarotene, which is metabolised into
Vitamin A in humans when bile salts are present in the intestines.
Carrots are also rich in dietary fibre, antioxidants, minerals, essential enzymes and vitamins, including vitamin B1, vitamin B2, vitamin B6, vitamin C, vitamin K, biotin, potassium and thiamine.
Carrots also contain lignin (which helps to strengthen the immune system) and folic acid (which helps to fight against harmful free radicals).
Carrot Root: Eating carrots and cruciferous vegetables -
Because of its goldmine of nutrients and associated healthful benefits, carrot juice is frequently called a "miracle juice." Carrot is one of the richest sources of vitamin A that can be used in the daily diet. It also ranks high as a source of the other vitamins, especially those of the B complex. Its mineral content is equally rich, and includes calcium, copper, magnesium, potassium, sodium, phosphorus, chlorine, sulphur and iron.